Life in Colours

Two years ago, my roommate was diagnosed with Celiac. Shoot, I thought, I can’t even begin to imagine life without pasta and gluten! Six months later, in the kind of dark twists that life delights in offering, I was diagnosed with Celiac myself. I had to cut all wheat, rye, barley, and malt-based products out of … Continued

The post The Under-$50 Grocery List & Recipes For My First Gluten-Free Week appeared first on The Financial Diet.

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